4.9
$42
Wagyu Ribeye
Rosemary-butter basted, 28-day aged.
Chef's pick
Est. 2010 · Modern Fine Dining
Experience the Taste of Perfection
Fresh ingredients, authentic recipes, and unforgettable flavors — plated with the precision of a decade-long obsession with craft.
Loved by 50,000+ guests
Delivery in 30 min · Open 11am — 11pm
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Years of Craft
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Happy Guests
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Signature Dishes
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Delivery Time
Featured Dishes
Signature plates, crafted daily
Six of our most loved recipes — each one plated to order by our head chefs.
4.9
$18
Royal Biryani
Slow-cooked saffron rice, tender chicken.
Chef's pick
4.8
$16
Margherita D.O.C.
San Marzano, fior di latte, basil.
Chef's pick
4.9
$19
Truffle Bacon Burger
Wagyu patty, aged cheddar, truffle aioli.
Chef's pick
4.8
$24
Black Truffle Pasta
Handmade tagliatelle, parmesan cream.
Chef's pick
5
$12
Molten Gold Cake
Warm chocolate, vanilla bean, 24k leaf.
Chef's pick
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Why Choose Us
A restaurant obsessed with every detail
From the farm to your fork, we treat every step as an ingredient of its own.
Fresh Ingredients
Sourced daily from local farms and markets.
Master Chefs
Decades of Michelin-trained expertise.
Fast Delivery
Piping hot at your door in 30 minutes.
Premium Taste
Signature recipes crafted for perfection.
100% Hygiene
Certified kitchens, rigorous protocols.
Authentic Flavor
Wood-fired, slow-cooked, unforgettable.
Special Offers
Deals worth savoring
Save 25%
Family Feast
4-course spread for four. Perfect for weekends.
2 for 1
Weekend Brunch
Two mains, one price. Every Saturday & Sunday.
20% Off
Student Nights
Show your ID on Thursdays for the tab.
Meet Our Chef
Marco Alvarez, Executive Chef
Trained in Modena and San Sebastián, Marco has spent two decades refining a single philosophy: honor the ingredient, honor the guest. Every menu at Lux is his love letter to the seasons.
40+
Signature dishes
12
Awards won
9
Countries cooked in
ItalianModern EuropeanWood-fired
Gallery
Inside the experience
A glimpse into our kitchen, our dining room, and the plates we're most proud of.
Reviews
Loved by thousands
"Every plate looks like art and tastes even better. The truffle pasta is genuinely unforgettable."
Amelia R.
Food Blogger
"The atmosphere, the service, the food — everything is dialled to ten. My go-to date night spot."
Marcus K.
Regular Guest
"Best biryani outside my grandmother's kitchen. Ordered again the very next night."
Priya S.
Tourist
Reservations
Reserve your table
Prime tables and private booths book out quickly on weekends. Secure yours in under a minute.
Opening hours
Mon — Sun · 11:00 to 23:00
Call to book
+1 (415) 555 — 0123
Address
218 Vermilion Ave, Downtown
30 min
Average delivery
12 zones
Across the city
Free
Delivery over $40
Live
Order tracking
Tonight
Reserve your table today
Whether it's a candlelit dinner for two or a family celebration, we'll set the stage.